A couple of home made loaves alongside a lovely pan full of equally home made spaghetti sauce!
One of my favourite foods is pasta. Another, is bacon. When you put the two together, what could be better? I was searching recipes that combined the two and Pasta Carbonara kept coming up. I must admit, I have always been a little wary about trying this recipe because pouring raw eggs over hot pasta [...]
Looking for a little something different to perk up pasta night? This slightly more exotic recipe is perfect for fall and combines your favourite ingredients with a little Mediterranean flare. Serve over noodles, spaghetti squash or our Lemon and Fennel Risotto! Serves 10-12. ¼ cup/60 ml olive oil 2 large onions, finely chopped 2 large [...]