Get your foodie on!
This will be the second batch of naan that I have made at home. Everyone else in the FAB Whitby kitchen thought my first attempt was awesome, but I was nonplussed. Attempt number 1 was somewhat lackluster. Having at the same recipe a second time though, I discovered a couple of things. First off, I [...]
Our youngest bought his dad (G) an Indian cook book for Christmas. He’s not very adventurous when it comes to food but he does like Butter Chicken. I actually encouraged him to buy the book because I wanted it (but no one need know this!). After cooking a bunch of main stream food for New [...]
I freakin’ *love* Indian Food (and fortunately, almost everyone I know does, too). But that doesn’t mean that you have to spend a hot summer’s day slaving over a hot stove to get a little bit of East Indian influence into your day!! The following recipe is adapted from “Curry: Fire and Spice – Over [...]
