A couple of home made loaves alongside a lovely pan full of equally home made spaghetti sauce!
There is nothing like the taste and texture of fresh baked bread, yet few people actually make their own bread. Why? Well, if they are anything like me, they are terrified of the process. Baking bread has become one of those tasks that all of our grandparents did that seem entirely too much work in [...]
This will be the second batch of naan that I have made at home. Everyone else in the FAB Whitby kitchen thought my first attempt was awesome, but I was nonplussed. Attempt number 1 was somewhat lackluster. Having at the same recipe a second time though, I discovered a couple of things. First off, I [...]
Appetizers. Far from a food course, they are often what sets you apart as a superstar in the kitchen. Unfortunately, this need to create a spectacular first impression often drives otherwise sane people to attempt the most insane creations. Remember my wannabe Food Network Chef, some of the best food on the planet is simple! [...]
Having spent too much time in front of the computer one day last week, Mamma Gee and I retired to the anti chamber, whereupon we commenced channel surfing. As there were no vampire shows on, the remote magically made its way to SpeedTV. Imagine that! We came across The Racing Chef and since combining food [...]