May 11, 2010
So, I’ve come to think that there are, indeed, some benefits to eating (at least some) raw and/or vegan foods. Firstly, after seven days, I’m feeling really good – don’t really miss meat or, more importantly, cheese (granted, I did a bunch of research and preparation, but still thought I’d be freaking out by [...]
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May 2, 2010
Appetizers. Far from a food course, they are often what sets you apart as a superstar in the kitchen. Unfortunately, this need to create a spectacular first impression often drives otherwise sane people to attempt the most insane creations.
Remember my wannabe Food Network Chef, some of the best food on the planet is simple!
Crostini. [...]
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