Smoked Chicken Wings are THE BEST

smoked wings

Yesterday I posted an Instagram pic of a mound of dry rubbed wings, before they headed into the smoker. The almost finished result is above. Years ago, I worked in a restaurant that was known for its great chicken wings. The secret was that they were dry rubbed and then roasts at 275 degrees for [...]

B & T is the perfect Mother’s Day libation

Black and Tonic

Until recently, Sandy had little to no interest in any sort of fruity cocktail, with the exception of a good Gin & Tonic. Her Mom overly adventurous, preferring a drop of Dubonnet with a twist of lemon. So when the two of them are together I like to try to make a drink that they’ll [...]

Burgers stuffed with Jack and Bacon

gg_goey

There are those who will tell you that a great burger starts with a great bun. Personally, I believe a great burger starts with great beef, lots of cheese and fresh toppings, all crammed into a great bun. So, I guess my take is that a great burger is only complete with a great bun! [...]

Tangy Summer Slaw

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The lowly cole slaw dressing has been the root of many family picnic debates over the years. Some like oil and vinegar based dressing, while others prefer a creamy base and others are happy to go with the standard Kraft offering. Cole slaw has been a staple at picnics and barbecues for so long not [...]

Grilled Corn, Bacon & Vidalia relish

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When a condiment is this awesome, who needs a burger? Like most people, I love a good burger. Perhaps even more than most people. Even still, the same old burger toppings get stale after a while. While “mustard, a bit of relish, onions and pickles” is my classic standby, I just have to change things [...]

Grilled Corn, Tomato and Bacon relish

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I’ve been more than a little bit bored with your regular mustard and relish type condiments on my burger these last few months, which has led me to try out some new things. Last Summer I started using store bought corn relish. Tired even of that, I decided to step it up a notch with [...]

Tangy Tartar Sauce with a kick

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So you’ve taken the jump and made your own fish and chips. You weren’t just going to use some old packets of tartar sauce that have been floating around in a drawer for the past few years were you? Of course not, you are going to make your own.

Would you like fries with that?

gg_fries

Whether you are making burgers, fish and chips or even Steak Frites, one of the key elements is of course the potato. While the frozen ones that you stuff in the oven aren’t too bad, they just don’t cut it if you care enough to fry your own fish. The secret to the allure of [...]

Home made fish and chips is all about the batter

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Fish and chips are one of those comfort foods that we all love, even those of us who aren’t really interested in seafood. There is something about the crunchy goodness, slathered in tartar sauce with a pile of salty fries and ketchup. If something is that good when you pick it up, just imagine how [...]

Summer Lovin’

Mmmm, tasty

I couldn’t think of a better name for this drink. It’s light, sparkly and delish.  Be sure to have some festive stir-sticks handy to make this even more summery! Summer Lovin’ Cocktail 1 oz / 30 ml freshly squeezed lemon juice 2 tsp / 10 ml sugar 2 oz / 60 ml flavoured vodka (eg., [...]