The good folks at Beer and Butter Tarts have launched the 2010 Canadian Food Blog Awards to rank and honor Canadian food and drink writers who work on the web. Nominations can now be made in 17 different categories. 16 of those categories will be judged by a panel of Canadian food media celebs including chef’s Massimo Camra and Corbin Tomaszeski and wine writer Tony Aspler.
Most exciting is the People’s Choice award for Best Canadian Food Blog, where the public will vote for their favorite.
Nominations are open until December 21, 2010.
