It has been a while since I’ve made a big pot of chili, so I thought that would be a great project for the return of winter. I looked at a few recipes, but none caught my eye so I just went to the store and grabbed a few things to add to the 2 [...]
Enjoying a Mill Street Belgian Wit
For some time now, my favorite beer has been Mill Street Brewery’s Tankhouse Ale. The rich, smooth taste is truly the nectar of the gods. Today though I decided to pick up their seasonal six pack which is a mix of the Toronto micro brewery’s finest. Right now I’m enjoying a Belgian Wit, which is [...]
Easy greek
Our family usually loves anything with a nice clean citrus flavour, so when I made some Greek style potatoes a year or so ago, everyone loved them. I decided it was time to have a go at another Greek style dinner so went looking around for some recipes. I came across Robert’s Place who had [...]
You’re gonna love my nuts
I asked the lady when Vince would be showing up. She didn’t understand my question. In case you somehow have missed The Vince in action, you can see him in all his glory after the break.
Welcome to FAB version 2.0
This will come as a surprise to no one, but there hasn’t been much action here in Foodies Across Borders for the past year or so. Things were looking a bit stale and I’m sure those steaks we had on the barbie in the header image were more than well done. It was time for [...]
